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Phone 240-389-CHEF (2433)
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Catering | In-Home Dining | Menus | Food Tips | Recipes | Dry Goods Menu Planning Are you a busy person and do not have time to cooking nutritious meals? Are you having a difficult time making the time to make meals for your family? Do you have limited energy due to age or infirm health? Are you having a difficult time coming up with different meal plans that appeal to your needs? If you answered yes to any of these, we can help! We will design for you a weekly menu plan that is nutritious, healthy and delicious. We will shop, cook and deliver to you on a weekly basis perfectly portioned meals and you do not have to do a thing. We will handle everything for you. You can have us do this for you for as many weekly meals as you chose. Cost $30 per person per meal
*Restrictions:
We will sit down with you and make a detailed menu and plan. On the special day we will take care of everything. We will do the grocery shopping for your romantic dinner and then come to your home and do all of the cooking, serving, clean up and more. If you prefer, we can do the cooking in our kitchen and then serve and do the clean up. We will supply everything from the candles, flowers and more. Everything will be perfect and to your specifications.
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News and Events
Scan the QR code to download our mobile app. We will be hosting another Murder Mystery Dinner shortly. Please contact us for information We now sell Dry Goods. Please check them out. We carry a line of nutional supliments. Click here for more information. We have a nutritionist available to help you with your nutrition needs. Please contact us for more information. Visit our facebook events page for more information |
3-4 pounds chicken cut into serving pieces
1 cup chicken broth
1 stick margarine
2 cups orange juice
1 cup raisins
Fresh black pepper to taste
1/4 teaspoon cinnamon
2 tablespoons flour
1. Heat margarine in large skillet, and brown chicken.
2. Remove chicken pieces to slow cooker as they brown.
3. Combine all other ingredients, except flour, mix well and pour over chicken.
4. Cover pot, turn on LOW and cook 4-6 hours, or until chicken is tender.
5. Remove 1 cup of sauce from the pot and combine with flour, mixing well.
6. Return sauce - flour mixture to pot.
7. Turn pot on HIGH, and cook additional half hour.
3-4 pounds chicken cut into serving pieces
1 cup chicken broth
1 stick margarine
2 cups orange juice
1 cup raisins
Fresh black pepper to taste
1/4 teaspoon cinnamon
2 tablespoons flour
1. Heat margarine in large skillet, and brown chicken.
2. Remove chicken pieces to slow cooker as they brown.
3. Combine all other ingredients, except flour, mix well and pour over chicken.
4. Cover pot, turn on LOW and cook 4-6 hours, or until chicken is tender.
5. Remove 1 cup of sauce from the pot and combine with flour, mixing well.
6. Return sauce - flour mixture to pot.
7. Turn pot on HIGH, and cook additional half hour.
3-4 pounds chicken cut into serving pieces
1 cup chicken broth
1 stick margarine
2 cups orange juice
1 cup raisins
Fresh black pepper to taste
1/4 teaspoon cinnamon
2 tablespoons flour
1. Heat margarine in large skillet, and brown chicken.
2. Remove chicken pieces to slow cooker as they brown.
3. Combine all other ingredients, except flour, mix well and pour over chicken.
4. Cover pot, turn on LOW and cook 4-6 hours, or until chicken is tender.
5. Remove 1 cup of sauce from the pot and combine with flour, mixing well.
6. Return sauce - flour mixture to pot.
7. Turn pot on HIGH, and cook additional half hour.

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